Monday, September 3, 2007

Labor Day Baking.

This morning I ate some breakfast.

Breakfast

I made a souffle.

souffle

I ate a souffle.

Cocoa Souffle

Then I worked on nasty homework.

The souffle is from Alice Medrich's Bittersweet. The breakfast is yogurt and bananas, toast with ficoco, and coffee. And I didn't have souffle right after breakfast. It was more like 2pm. Happy Labor Day!

1 comment:

april said...

Hey, I made those souffles this past weekend, too! Aren't they amazing? I love your picture.