Here's an old photo I like. These are citrus babas from the Hidemi Sugino: The Dessert Book. They are yeasted pastries with a citrus compote folded in. They are soaked in an orange syrup and filled with a whipped cream lightened vanilla custard.
I'm not sure i'd make them again, pretty as they are. A biker acted like he was going to reach into the car and grab one as we drove past.
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