tag:blogger.com,1999:blog-6582692272669990668.post3240929522112668214..comments2023-07-27T11:00:31.561-05:00Comments on Pittsburgh Needs Eated.: Rhode Island Chunky Pear PieUnknownnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6582692272669990668.post-57785116297306981092008-11-18T23:02:00.000-05:002008-11-18T23:02:00.000-05:00What an absolutely great pie combo! I really must ...What an absolutely great pie combo! I really must try this. Thanks!redmenacehttps://www.blogger.com/profile/14334441121491984365noreply@blogger.comtag:blogger.com,1999:blog-6582692272669990668.post-6598925071865384322008-11-18T19:35:00.000-05:002008-11-18T19:35:00.000-05:00I don't think I've ever made a just pear pie, it s...I don't think I've ever made a just pear pie, it sounds wonderful though!Brilynnhttps://www.blogger.com/profile/14417842674245229914noreply@blogger.comtag:blogger.com,1999:blog-6582692272669990668.post-80315864155538212592008-11-18T12:50:00.000-05:002008-11-18T12:50:00.000-05:00That is the most perfect pie I have ever seen, esp...That is the most perfect pie I have ever seen, especially the crimped edges. The filling sounds delicious and makes me want to make a pear pie.<BR/>I've never heard of grinding the tapioca before, but it certainly makes sense now that I think about it.Christinehttps://www.blogger.com/profile/17361819186011561670noreply@blogger.com